Italian Chicken Cacciatore

Experience the flavors of Italy with this classic Italian Chicken Cacciatore recipe that promises a hearty and satisfying meal for any occasion.
Prep Time: 20 min | Cook Time: 1 hour | Total: 1 hour 20 min
Yield: 4 servings | Difficulty: Easy
Why Italian Chicken Cacciatore Works
• Rich flavors blend perfectly with tender chicken pieces
• Easy to make with simple ingredients
• Versatile dish suitable for weeknight dinners or special gatherings
• The slow cooking process enhances the depth of flavors
Ingredient Spotlight
Highlighting the importance of fresh tomatoes and aromatic herbs in creating the authentic taste of Italian Chicken Cacciatore.
Ingredients:
For the Chicken:
• 4 chicken thighs (skin-on)
• 4 chicken drumsticks
For the Sauce:
• 1 onion, diced
• 3 cloves of garlic, minced
Ingredient Notes:
• Quality matters most: Use fresh herbs for the best flavor
• Room temperature is key: Bring the chicken to room temperature before cooking
Essential Equipment
You’ll Need:
• Large skillet
• Wooden spoon
Nice to Have:
• Dutch oven for slow cooking

How to Make Italian Chicken Cacciatore
Step 1: Season the chicken pieces with salt and pepper
Step 2: Sear the chicken in a hot skillet until golden brown
Step 3: Sauté onions and garlic in the same skillet
Step 4: Add tomatoes, herbs, and return the chicken to the skillet
Continue cooking in the oven until the chicken is tender
*Process photos appear between each step for visual guidance*
Expert Tips & Tricks
Temperature Matters: Ensure the chicken is cooked to an internal temperature of 165°F
Don’t Rush: Allow the flavors to meld together by simmering slowly
The Secret to Tender Chicken: Use bone-in, skin-on chicken for the best texture
Common Mistake: Overcooking the chicken can result in dry meat

Customization Ideas
Dietary Modifications:
• Gluten-Free: Use cornstarch instead of flour for thickening
• Vegan: Substitute chicken with mushrooms for a plant-based version
Flavor Variations:
• Mediterranean Twist: Add olives and capers for a tangy flavor
• Summer Version: Use fresh basil and bell peppers for a vibrant dish
What to Serve With Italian Chicken Cacciatore
Perfect Pairings:
• A glass of Chianti wine complements the rich flavors of the dish
• Serve over a bed of creamy polenta for a complete meal
Complete the Meal:
• Start with a fresh green salad tossed in a light vinaigrette
• End the meal with a classic tiramisu for a sweet finish
Printable Recipe Card
Italian Chicken Cacciatore
A classic Italian dish featuring tender chicken in a flavorful tomato sauce.
Ingredients: Chicken, tomatoes, onion, garlic, herbs
Instructions: 1. Season chicken 2. Sear chicken 3. Sauté onions and garlic 4. Add tomatoes and herbs 5. Cook in oven
Notes: Ensure chicken is cooked through before serving
Italian Chicken Cacciatore
Experience the flavors of Italy with this classic Italian Chicken Cacciatore recipe that promises a hearty and satisfying meal for any occasion.
Ingredients
-
4 chicken thighs (skin-on)
-
4 chicken drumsticks
-
1 onion, diced
-
3 cloves of garlic, minced
-
Salt
-
Pepper
-
Tomatoes
-
Herbs
Directions
-
Season the chicken pieces with salt and pepper
-
Sear the chicken in a hot skillet until golden brown
-
Sauté onions and garlic in the same skillet
-
Add tomatoes, herbs, and return the chicken to the skillet
-
Continue cooking in the oven until the chicken is tender
